Alana here! Lunch was a struggle, I ended up eating left overs (a semi healthy meal, but still...). I spent so much time trying to plan for breakfasts and dinners, I forgot about lunch! Anyways it'll be better tomorrow!
Honey Balsamic Chicken Salad, Dinner
Half a chicken breast baked with marinade (1/4 tsp extra virgin olive oil, 2 tbsp balsamic vinegar, 2 tbsp honey, pinch of salt, pinch of pepper, garlic powder... I accidentally threw it in out of habit instead of mincing fresh garlic) on top of a tossed salad. I used romaine hearts, spinach, carrots, cucumber, cherry tomatoes, dusted with 1/4 tsp grated Parmesan cheese.
Alana's Review
Ease: 3.5/5
Yum: 4.5/5
Suggestion: Next time I will set some marinade aside to sprinkle on the salad so it's not too dry.
Fruit Salad, Dessert
Incl: raspberries, strawberries, blueberries, blackberries, kiwi
Side note, the dessert I really wanted as a fudge sundae.. but I resisted, go me!
Fruit Salad, Dessert
Incl: raspberries, strawberries, blueberries, blackberries, kiwi
Side note, the dessert I really wanted as a fudge sundae.. but I resisted, go me!
Alana's Review
Ease: 5/5
Yum: 5/5
Suggestion: None! It was fresh and delicious.
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